Keeping things simple is our favorite way to eat healthy. This easy, warm, savory and fiber-rich bowl is the perfect meal for WFH lunches or quick weeknight dinners.
- 3/4 cup white beans
- 1 tsp Italian herbs
- ½ tsp Himalayan salt
- 3 cups greens of choice (spinach, chard, kale, etc.)
- ½ cup vegetable broth
- 2 tbsp olive oil
- Drain beans and rinse.
- Add all ingredients to a saucepan, cover and simmer on medium for 5 minutes.
- Serve in a bowl and top with 2 tbsp olive oil.
Nutrition per serving (recipe makes 1 serving)
515 calories, 14.1 g fiber, 19.7 g protein, 27.9 g fat complete nutrition facts
Diet + Florasophy
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